Armando's Caribe Menu

Appetizers
Queso Dip
Starting At 6.00
A white cheese dip served warm with or without jalapeños.
Small $6.00 • Medium $8.00 • Large $10.00
Creamy Artichoke Dip
Starting At 8.00
Served warm with fresh artichokes, olives, garlic, parmesan and pimentos.
Cup $8.00 • Bowl $10.00
Calamari Frito
13.00
Potato crusted calamari, served with creamy ginger and jalapeńo sauce.
Botanas
15.00
A medley plate with artichoke dip, queso dip, guacamole and sour cream.
Empanadas Cubanas
7.00
Two turnovers filled with shredded chicken or beef ($1 extra).
Caribe Dip*
14.00
Bowl of cheese dip with grilled steak, chicken and shrimp, served with flour tortillas and pico de gallo on the side.
Ceviche*
15.00
Cured white fish with freshly squeezed lime juice, red onions, cilantro, tropical mango salsa and a touch of guacamole.
Guacamole Dip
Starting At 6.00
Fresh, ripe avocados, cilantro, tomatoes, onions, and a touch of lime.
Small $6.00 • Medium $8.00 • Large $10.00
Maduros
Starting At 7.00
Deliciously fried sweet plantains.
Small $7.00 • Large $9.00
Tostones
Starting At 7.00
An island favorite! Green plantains fried crispy and served with an exquisite sauce.
Small $7.00 • Large $9.00
Yuca (Fried or Boiled)
9.00
Fresh cut yuca served with our special garlic and tomato sauce.
Alitas De Pollo
12.00
Jamaican jerk chicken wings.
Mejillones*
14.00
Sauteed mussels and Spanish sausage cooked in tomato beer Creole sauce, served with pressed Cuban bread.
Salads Caribe
Caribe Salad
11.00
Spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, black olives, and onions with vinaigrette on the side.
Ensalada con Espinaca
14.00
A combination of spinach and iceberg lettuce with tomatoes, red onions, fresh cilantro, jalapenos and warm black beans with a creamy dressing on the side.
Salmon Salad*
18.00
Grilled salmon over spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, onions and vinaigrette on the side.
Ensalada De Mango
16.00
Tender strips of pork marinated in mango vinaigrette, grilled with fresh mango, onions, tomatoes, green and red peppers with mixed field greens, and a creamy mango vinaigrette on the side.
Ensalada con Pollo
14.00
Grilled chicken strips over spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, onions with tortilla strips and vinaigrette on the side.
Ensalada con Tuna*
18.00
Seared yellowfin tuna over spring mix and iceberg lettuce with tomatoes, onions, black olives, cucumbers and bell peppers, served with vinaigrette on the side.
Homemade Soups
Consome de Pollo
Starting At 6.00
Delicious chicken soup served with yellow rice, tomatoes and cilantro
Cup $6.00 • Bowl $8.00
Shrimp Corn Chowder
Starting At 8.00
Homemade creamy soup with shrimp and corn.
Cup $8.00 • Bowl $10.00
Tapas
Costillas Caribe
9.00
Baby back ribs brushed with citrus guava BBQ sauce.
Coconut Shrimp
10.00
Coconut crusted shrimp, fried and served with vanilla habanero sauce.
Patatas Bravas
7.00
Spicy fried potatoes served with chipotle sauce.
Picanha*
9.00
Thinly sliced grilled steak with chimichurri sauce.
Croquetas de JamĂłn
8.00
Croquettes of seasoned deli ham rolled in bread crumbs and deep-fried. Served with chipotle sauce.
Signature Tacos
Tilapia Tacos*
13.00
Two soft tacos with grilled, seasoned tilapia, lettuce, tomatoes, and our chef’s creamy jalapeño sauce.
Chicken Tacos
12.00
Two soft tacos with lettuce, tomatoes and our chef's creamy jalapeño sauce.
Calamari Tacos
14.00
Two soft tacos with potato crusted calamari, lettuce, tomatoes, and our chef's creamy jalapeño sauce
Tuna Tacos*
15.00
Two seared yellowfin tuna soft tacos with lettuce, tomatoes and our chef's creamy jalapeño sauce.
Lobster Tacos*
15.00
Two soft tacos with grilled lobster, fried crunchy pepper, grilled onions, and a delicious Jamaican sauce.
Steak Tacos*
13.00
Two soft tacos with lettuce, tomatoes and our chef's creamy jalapeño sauce.
Carnitas Tacos
13.00
Two pulled pork tacos stuffed with lettuce, guacamole, pico de gallo, and tomato sauce.
Signature Burritos
Salmon Burrito*
15.00
Marinated salmon, grilled corn, lettuce, tomatoes, and onions, topped with our signature creamy lime cilantro sauce in a warm flour tortilla.
Chicken Burrito
13.00
Slow roasted chicken, refried black beans, cheddar jack cheese, lettuce, tomatoes, onions, and sour cream rolled in a warm flour tortilla.
Beef Burrito*
14.00
Marinated beef, refried black beans, cheddar jack cheese, lettuce, tomatoes, onions, and sour cream rolled in a warm flour tortilla .
Tilapia Burrito*
15.00
Grilled and seasoned tilapia with corn, lettuce, tomatoes, cheddar jack cheese, and our exquisite creamy ginger jalapeño sauce in a warm flour tortilla.
Burrito Vegetariano
12.00
Grilled squash, mushrooms, broccoli, onions, bell peppers, pimentos, and artichoke hearts with fresh spinach, lettuce, tomatoes, cheddar jack cheese, and a mojo mustard dressing.
Signature Enchiladas
Enchiladas Con Beef
13.00
Two white corn tortillas filled with seasoned beef and covered with a chipotle ancho chili pepper tomato sauce, topped with cheddar jack cheese, queso blanco and fresh cilantro.
Enchiladas Con Pollo
12.00
Two white corn tortillas filled with marinated chicken and covered with a chipotle ancho chili pepper tomato sauce, topped with cheddar jack cheese, queso blanco, and fresh cilantro.
Authentic Cuban Sandwiches
Traditional Cubano
15.00
Ham, sliced roast pork, mustard, mayonnaise, pickles, and Swiss cheese on authentic fresh baked Cuban bread.
Reuben Cubano
15.00
Grilled boneless chicken breast marinated in mojo criollo sauce, Swiss cheese, cuban coleslaw, pickles, and Cuban dressing on authentic, fresh baked Cuban bread.
Veggie Cubano
13.00
Grilled vegetables, tomatoes, cheddar and Monterey jack cheese, and Cuban dressing on authentic, fresh baked Cuban bread.
Fish Cubano*
15.00
Grilled seasoned tilapia with yellow corn, cheddar and Monterey jack cheese, and Cuban dressing on authentic, fresh baked Cuban bread.
Chorizo Cubano
15.00
Sautéed smoked Spanish sausage, roasted red peppers, onions, tomatoes, Monterey jack cheese, Cuban dressing, and brown mustard on authentic, fresh baked Cuban bread.
Bistec Cubano*
15.00
Strips of marinated steak, Monterey jack, onions, peppers, tomatoes and Cuban dressing on authentic, fresh baked Cuban bread.
Media Noche
15.00
Ham, sliced roast pork, mustard, mayonnaise, pickles, and Swiss cheese on authentic fresh sweet egg dough Cuban bread.
Quesadillas
Pollo
14.00
With marinated, shredded and seasoned chicken.
Bistec*
15.00
Strips of grilled steak, onions, bell peppers and sour cream.
Verduras
13.00
An assortment of grilled vegetables.
Queso
9.00
Cheese only.
Frijoles
10.00
Black beans and sour cream.
Chorizo
14.00
Sauteed Spanish sausage, red peppers and onions.
Maiz y Jalapeños
13.00
Corn, jalapeños, and sour cream.
Camarones*
15.00
Fresh, seasoned and sauteed shrimp.
Espinaca y Camarones*
16.00
Fresh spinach, sautéed shrimp, and red onions.
From the Grill
Molcajete
23.00
Grilled steak, shrimp, chorizo, cheese, onions, peppers, and jalapeño toreado, served over our special house tomato sauce with a side of tortillas.
Pollo a la Parrilla
16.00
Our house specialty. A half chicken marinated with mojo sauce and grilled over hickory. Served with yellow rice and black beans.
Chuletas De Cerdo Ala Parrilla
18.00
Two juicy, center-cut, hickory-grilled pork chops served with a fresh, homemade tomato criollo sauce. Served with yellow rice and black beans.
Ropa Vieja
14.00
Shredded beef in a tomato Creole sauce with onions and peppers. Served with yellow rice and black beans.
Picadillo a la Cubana
14.00
Ground beef cooked in a brown creole sauce with onions, peppers, pecans, raisins, and potatoes, served with sliced Cuban bread.
Seared Tuna*
22.00
Grilled seared tuna steak with chopped mango salsa, yellow rice and fresh avocado slices.
Verduras Ala Parrilla
13.00
Grilled vegetable kabobs: potato, onion, pepper, tomato, mushroom, zucchini, and squash. Served with yellow rice and black beans.
Bistec a la Parrilla*
23.00
Hickory grilled rib-eye steak, marinated to perfection and served with our homemade tomato criollo sauce. Choose rice, beans, or vegetable kababs.
Fajitas*
16.00
Your choice of grilled chicken, steak ($2 extra), shrimp ($4 extra), or mixed, topped with grilled onions and peppers, served with guacamole, pico de gallo, sour cream, and flour tortillas.
Carnitas Platter
16.00
Seasoned tender pork chunks served with lettuce, pico de gallo, tomato sauce and flour tortillas. Served with yellow rice and black beans.
Mahi-Mahi*
23.00
Grilled with a delicious creamy pimento, mushroom, and wine sauce. Served with yellow rice and sautéed vegetables.
Salmon*
23.00
Grilled with tropical guava sauce, served with sauteed veggies and yellow rice.
Tilapia*
17.00
Grilled tilapia with our tomato criollo sauce. Served with yellow rice and black beans.
Authentic Spanish Paella & Arroz con Pollo
Arroz con Pollo
17.00
A slow roasted and marinated half chicken cooked with yellow rice, white wine, tomatoes, onion, garlic, peppers, paprika, and fresh cilantro.
Paella de Mariscos (for One or Two)*
Starting At 22.00
Yellow rice with calamari, salmon, scallops, mussels, shrimp, green bell peppers, pimientos, onions, and clam juice, seasoned with our own blend of secret spices.
For One $22.00 • For Two $44.00
Paella Valenciana (for One or Two)*
Starting At 18.00
Yellow rice sautéed with calamari, shrimp, baked chicken thigh, Spanish smoked sausage, green bell peppers, onions, pimentos, and clam juice, seasoned with our own secret combination of spices.
For One $18.00 • For Two $36.00
Paella Vegetariana (for One or Two)
Starting At 15.00
Yellow rice sautéed with onions, green bell peppers, artichoke hearts, black olives, mushrooms, squash, peas, and eggplant, seasoned to perfection with our signature curry.
For One $15.00 • For Two $30.00
Cazuela de Mariscos*
22.00
A seafood skillet with fish, mussels, calamari, and shrimp, cooked with Armando's Pinot Grigio cream sauce and served with toasted Cuban bread.
Kids' Cheese Quesadilla
5.95
Flour tortilla with cheese. Served with yellow rice and black beans.
Kids' Pollo Quesadilla
6.95
Flour tortilla with cheese and marinated, shredded chicken. Served with yellow rice and black beans.
Kids' Ham Quesadilla
6.50
Flour tortilla with cheese and ham. Served with yellow rice and black beans.
Kids' Bistec Quesadilla*
7.25
Flour tortilla with cheese and strips of grilled steak. Served with yellow rice and black beans.
Kids' Chicken Taco
6.50
One soft taco with chicken and cheese. Served with yellow rice and black beans.
Kids' Steak Taco*
6.95
One soft taco with steak and cheese. Served with yellow rice and black beans.
Kids' Chicken Tenders
7.50
Chicken breast breaded and fried to crispy golden brown. Served with yellow rice and black beans
Kids' Pollito a la Parrilla
7.95
Quarter leg marinated with mojo sauce, grilled over hickory wood. Served with yellow rice and black beans.
Kids' Cubanito Clasico
7.95
Ham, pork, cheese and mayo on Cuban bread. Served with yellow rice and black beans.
Kids' Cubanito De Steak*
7.95
Steak and cheese on Cuban bread. Served with yellow rice and black beans.
Kids' Cubanito De Pescado*
7.95
Grilled tilapia and cheese on Cuban bread. Served with yellow rice and black beans.
Kids' Chicken Burrito
8.25
Flour tortilla fiilled with chicken strips, with cheese dip on top. Served with yellow rice.
Kids' Steak Burrito*
8.95
Flour tortilla filled with steak strips, with cheese dip on top. Served with yellow rice.
Kids' Chicken Tenders
7.50
Chicken breast breaded and fried to crispy golden brown.
Kids' Sopa De Pollo
4.95
Cup of chicken soup served with yellow rice, tomatoes and cilantro.
Beverages
Hot Tea
4.00
Coffee
4.00
Soft Drinks
3.50
Batidos (Milkshake/Smoothie)
5.50
Jugos Naturales
4.50
Coffee Bar
Brewed Coffee
4.00
Decaf Coffee
4.00
Espresso
6.00
Cappuccino
8.00
Cafe Con Leche
7.00
Cortadito
5.00
Colada
5.00
Affogato
9.00
Hot Tea
4.00
Desserts
Flan
7.00
A “must have!” Homemade custard with a delicate sugar glaze, vanilla and chocolate flavor.
Churros
7.00
Warm Spanish style donut sticks filled with strawberry, rolled in cinnamon sugar and served with a warm chocolate dipping sauce.
Sopapilla
6.00
Flour tortilla deep fried, served with honey, cinnamon sugar and whipped cream on top.
Apple Empanadas
7.00
Fried apple-filled turnovers with cinnamon sugar and chocolate glaze.
Fried Ice Cream
8.00
Vanilla ice cream with honey topped with chocolate and whipped cream.